Chatham Mills Farmers’ Market 2018 Vendors

Regular Members:

Cane Creek Farms

Micheal Kirk and Haley Rosemond, Hillsborough
Vegetables and fruit; grass-fed beef, free-range pork, chicken, and eggs.

Cane Creek Farms is a sixth generation family farm in the Orange Grove community of southern Orange County. We raise fruit, vegetables, and free-range beef cattle, hogs and chickens. We use all natural fertilizers, and only spray if it is necessary to prevent losing a crop. All of our animals are hormone and antibiotic free, and are raised in the most humane way possible.


David and Holly Pflugfelder, Lillington
Pasture-raised and organically-fed pork, lamb, chicken, turkey and eggs.

CATHIS stands for Caleb, Thor, and Isla, our children. We are doing this to give them an understanding of where their food comes from, and what it takes to raise it. We believe that treating animals humanely, in their natural environment, and with the highest quality feed produces a superior product for both our family and yours. We strive to produce meat that is nutritious, free of chemicals, and sustainable. Our animals are raised outdoors on pasture and rotated to maintain the integrity of the land. All of our grain-supplemented animals are given only USDA certified organic livestock feed that is custom milled locally. We strive to raise our animals following NOP guidelines and are very transparent about how our farm is operated and welcome anyone to call and come visit us.

Cool Springs Farm

Edgar & Gail Patterson, Broadway
Seasonal vegetables and bedding plants.
Cool Springs Farm is a family farm that is devoted to growing fruits and vegetables for consumers who want to eat and live a healthier lifestyle. All of our products are grown using organic practices with the customer in mind. Our vegetables and fruits are grown with compost and organic amendments. We only use organically approved pesticides when all other attempts at controlling pests have failed. Gail and Edgar are the fourth generation of farmers to farm the land. Together we have over 100 years of experience owning, operating, or working in the growing of fruits and vegetables. Edgar has an associate’s degree in Sustainable Agriculture from Central Carolina Community College which specializes in the growing of organic fruits and vegetables.

Grand Hope Farm

Brandon & Elizabeth Silvay, Siler City
Seasonal vegetables.
Grand Hope Farm is a sixth generation Century farm located in the Silk Hope/Siler City area of Chatham County. Through the years it has been a producer of many different row crops, hay, livestock and vegetables. In 2013, when I married Elizabeth, we decided to put produce back on the “plate”. With her added knowledge of growing from her parents produce farm, we have been able to expand our production by using the ways of new and the trusted ways of old to grow quality produce to all of our customers. We carefully plan and grow all of our produce with sustainable practices from seed to harvest, so we can ensure the consistent availability and quality of fruits and vegetables.

Heartstrong Farm

Eva Moss & Patrick Green, Staley, NC. Seasonal vegetables, cut flowers, culinary and medicinal herbs.

Heartstrong Farm is operated by Eva and Patrick on leased land of a 16-acre historical property in the town of Staley. The two are a couple of young beginning farmers who are passionate about stewarding the land, cultivating its goodness, and sharing its bounty with others. Their mission is to grow wholesome vegetables, beautiful flowers, and healing herbs for our community through ecological means that promote biodiversity and soil health, local economy, friendship, and strong hearts. To this end, they grow over 20 varieties of vegetables, flowers, and herbs using sustainable farming methods, including biointensive and permaculture techniques, that are free from harmful synthetic pesticides, herbicides, and fertilizers. They offer a 26 week CSA that includes vegetables, a bouquet of flowers, and dried medicinal herbs, running from June to November.

Hill View Farm

Kathleen Conroy, Siler City. Grass-fed beef.

At Hill View Farm, we raise Dexter cows on the abundant grass of our Chatham County pastures. Dexters are a traditional Irish cattle breed, beloved for their small size, gentle disposition, and their ability to fatten up on a grass-only diet.
We do not use hormones or antibiotics on our animals. We do not apply herbicides, pesticides or petroleum based fertilizers to our pastures. We cut our own hay off our pastures for winter feeding.
Our cows live happy lives and fatten up on grass, not grain. This makes for healthy cows and tasty, tender and healthy beef.

Red Roots Farm

Kristen Scheckelhoff and Jason Butler, Pittsboro
Seasonal vegetables, herbs, and mushrooms

Red Roots Farm is a sustainable farming project in Pittsboro, NC. We grow seasonal vegetables, herbs, and mushrooms on about half an acre of Chatham County red earth. Everything we grow is raised from seed to harvest without the use of synthetic pesticides, herbicides, or fertilizers. Through carefully-planned crop rotations, cover cropping, and habitat for beneficial insects, our farm plan focuses on maintaining soil fertility and using environmental resources in a sustainable way. We believe that everyone deserves access to fresh, healthy, local food, and we are very excited to be a part of the Chatham Mills Farmers’ Market this year!

Oksana Moiseyeva

Pastries and other fresh-baked goods.
Homemade baked goods from scratch! Bread loaves, sweet buns, baklava, French Provance bread with herbs, chocolate merengues with nuts, fruit Breton galettes, and more!

The Yeast Roll Company

Rufus Minor, Chapel Hill
Fresh-baked yeast rolls.
Bite-sized yeast rolls baked fresh for each market. Flavors include plain, garlic & herb, and cinnamon!

Blue Roses Design

Vincenza Carter, Pittsboro
Handcrafted jewelry

I create unique costume jewelry in a range of styles and mediums. From classical beaded looks, to wire wrapped avant-garde pieces, using simple glass beads, Swarovski crystals and my own polymer clay creations I love to play with ideas. Whether you are looking for earrings, bracelets, necklaces, for yourself or to give as gifts, I have it all.

McWoukinn Farm

Kristin Wouk, Pittsboro
Scented goat's milk bar soap, liquid soap, lotion, oatmeal bath soak, and crocheted washcloths.

We are a small dairy goat farm in Pittsboro, NC with well-loved Nubian goats and chickens. We make really nice goat milk soap in a variety of unique scents!

Guest Vendors:

Please see weekly market post to check if these vendors will be present.

Bella Cristo Cookies

Manuel and Carmen Alvarez, Sanford
Homemade gourmet cookies.

Bella Cristo Cookies is a gourmet cookie company owned and operated by The Alvarez Family. We use wholesome ingredients (flour, sugar, local or cage-free eggs, and butter), to make our small batch cookies - never artificial. We hand mix them, wooden spoon and all, in our state-certified kitchen. If someone asked us what our secret was for baking these scrumptious treats...hands down we'd We bake a little bit into each batch. Varieties include: Southern Paradise (coconut, chocolate chips, and pecans), The Castaway (a tropical blend of sea salt, white chocolate, coconut, and pecans), The Bavarian (chocolate, dark chocolate chips, and notes of almond), The Pioneer (oatmeal and raisin – seasonal availability), and The Classic (chocolate chip).

Brae-Burn Farm

Lacee Monte, Wayne Thorne, and Adrian Thorne. Pittsboro
Heirloom tomatoes, produce, nuts, and crafts
Brae-Burn Farm is a locally owned family farm located on the outskirts of Pittsboro. In the last seven years we have increased our production size each season, enabling us to spread our produce out into the community. Our main crop is heirloom tomatoes, but we also grow a variety of other seasonal produce as well. We also have a variety of fruit and nut trees that further enhance our seasonal output. In 2014, we grew over 2,000 pounds of tomatoes. In 2015, we hope to exceed that number. Our goal is to provide fresh seasonal produce to our community without the use of harmful herbicides, pesticides and fertilizers.

Chatham Hill Winery

Kristie Linsday, Cary
Dry white, red, and sweet Carolina fruit-infused wines.

At Chatham Hill we believe in a minimalist approach to wine making. Our wines are produced using traditional methods. Although we only try to help Mother Nature in turning grapes into wine, we use the highest quality materials and meticulously sterilized equipment. We emphasize the scientific approach in controlling the conditions under which the grapes are fermented and wines are aged, blended, and bottled. We believe the combination of our wine making skills and philosophy will yield a premium wine, a goal to which we are passionately committed. The majority of Chatham Hill wines are handcrafted from the best quality grapes from growers in the Yadkin Valley AVA.

Jones Family Farm

Matthew Jones, Broadway

Certified Organic seasonal produce, strawberries, and cut flowers

Kildee Farm

Michael Beal, Ramseur
Strawberries, honey.
Kildee Farms has strawberries and local honey!

Shakori Hills Community Arts Center

Silkhope, NC
Seasonal vegetables, baked goods, and handmade crafts

The Shakori Hills Community Arts Center is located on a beautiful, 72-acre, turn-of-the-century farmstead with ancient oak trees, rolling meadows, and winding dirt roads, with plenty of both woods and open space to be explored. Shakori Hills Community Arts Center, a 501c3 organization, works to support local music and the arts community through cultural events and festivals, and provides educational activities and outreach to our local schools, while teaching environmental awareness and sustainable living practices.

Twelve Oaks Farm

James Randolph Jacobs and Bethany Jacobs, Moncure
Seasonal vegetables, preserves, baked goods, body products, and crafts.

Twelve Oaks is a small farm located in Asbury North Carolina focusing on summer crops and homemade food products. Produce includes tomatoes, snap beans, peppers, and corn. We strive to minimize use of fertilizers and stick to crop rotation and other techniques to produce our vegetables. Here in 2018 we plan to expand operations and work towards producing more while providing the quality that is expected from local growers. We here at Twelve Oaks looks forward to meeting all customers and market goers this year!


Raleigh, NC
Handmade pottery

Carol's Good Earth

Jim Bryant and Robert Raudenbush, Liberty
Succulent plants, plant starts, hanging baskets, wreaths, dried flower arrangements, and soy candles.

Crystal Glen Alpacas

Laurie Sue Bakay, Bear Creek
Handspun alpaca yarn

Crystal Glen Alpacas is a small, local, private alpaca farm just outside of Pittsboro. Making our vending debut at CMFM this year with our wonderful all natural, undyed 100% handspun alpaca yarn and fun items like felted shoe/boot inserts and more. Come see fiber prep and yarn spinning. We love meeting new alpaca fans and making appointments for farm visits. We are now offering dog hair yarn spinning services as well!

Green Turtle Studios

Bronwyn Watson and
Donna Johnson
Siler City
Handmade NC pottery
One-of-a-kind pottery built from slab and glazed in cheerful, unique designs. Mugs, plates, serving bowls, and more!

Growing Wild Nursery

Alistair Glen, Siler City

Growing Wild is a small native plant nursery located near Siler City. My passion is to seek out and grow the best native plants for gardeners who want to add beauty and pollinators to their gardens. All plants are propagated sustainably here at the nursery and grown outside to produce strong, healthy plants.

Paws in Harmony

Laurie Sue Bakay, Bear Creek
Pet therapy and training

Paws in Harmony is your pet de-stresser, offering ways to deepen the harmonious bond we form with pets as well as relieve tension that often shows up as unwanted behavior. Services include Tellington TTouch, Animal Massage, Animal Reiki, Pet CPR/First Aid Training and more.



Market Rules (pdf)

Market By-Laws (pdf)

Returning and Trial Member Application (pdf)

New and Guest Vendor Application (pdf)